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Saturday, March 28, 2015

Secret Chocolate Strawberry Pie

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

  • Servings: 8
  • 3 cups sliced fresh strawberries, divided (about 2-1/2 pts.)
  • 1 cup sugar
  • 2 teaspoons cornstarch
  • 1 (3 ounce) package strawberry gelatin
  • 1 tablespoon butter or 1 tablespoon margarine
  • 1 tablespoon lemon juice
  • 1/4 cup hershey's semi-sweet chocolate chips
  • 4 tablespoons whipping cream, divided
  • 1 baked 9-inch pie shell, cooled
  • 1 (3 ounce) package cream cheese, softened
  • sweetened whipped cream (optional)
  • 1 whole strawberry (optional)

Recipe

  • 1 reserve 2 cups sliced strawberries. mash remaining 1 cup sliced strawberries; add enough water to make 2 cups. stir together sugar and cornstarch in medium saucepan; stir in mashed strawberries. cook over medium heat, stirring constantly, until mixture comes to a boil; cook and stir 2 minutes. remove from heat.
  • 2 add gelatin, butter and lemon juice; stir until gelatin is dissolved. strain mixture; discard seeds,. refrigerate until partially set.
  • 3 meanwhile, place chocolate chips and 3 tablespoons whipping cream in small microwave-safe bowl. microwave at high (100%) 1 minute; stir.
  • 4 if necessary, microwave at high an additional 15 seconds at a time, stirring after each heating, just until chips are melted when stirred. spread chocolate mixture onto bottom of prepared crust; refrigerate 30 minutes or until firm.
  • 5 beat cream cheese and remaining 1 tablespoon whipping cream in small bowl until smooth; spread over chocolate layer. refrigerate filled crust while gelatin mixture is cooling. when gelatin mixture is partially set, fold in reserved sliced strawberries; spoon mixture over cream cheese layer.
  • 6 cover; refrigerate several hours or until firm. just before serving, garnish with sweetened whipped cream and whole strawberries, if desired. cover; refrigerate leftover pie. 8 servings.

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