Rocky Road Bread Pudding

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• Servings: 12
• 6 cups dry bread, in cubes
• 1/2 cup miniature marshmallow
• 1/2 cup semi-sweet chocolate chips
• 1/2 cup chopped walnuts
• 1/2 cup sugar
• 3 tablespoons unsweetened cocoa powder
• 3 cups 1% low-fat milk
• 3 eggs (, or 3/4 cup egg product)
• whipped cream or ice cream (optional)

Recipe

• 1 heat oven to 350 f degrees.
• 2 butter a 2 quart baking dish.
• 3 in dish, combine bread cubes, marshmallows, chocolate chips, and walnuts, and set aside.
• 4 in a large bowl, stir together sugar and cocoa powder.
• 5 combine milk and eggs and gradually stir into the cocoa mixture.
• 6 pour milk mixture over bread in baking dish.
• 7 make sure all bread is moistened by pressing with back of large spoon.
• 8 bake for 45 minutes or until knife inserted near center comes out clean.
• 9 serve warm with whipped cream or ice cream.