Pinwheel Hard Sauce

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• 1/3 cup butter (no substitutions)
• 1 cup confectioners' sugar
• 1/8 teaspoon salt
• 1/2 teaspoon vanilla extract
• 3 tablespoons chocolate, finely grated

Recipe

• 1 cream butter; add sugar gradually and beat well.
• 2 add salt and vanilla; continue beating until light and smooth.
• 3 add chocolate to 1/3 of the mixture.
• 4 spray parchment paper with cooking spray.
• 5 spread layer on parchment paper; cover with chocolate layer.
• 6 form into a roll and remove parchment paper.
• 7 cover and chill in refrigerator until ready to use.
• 8 cut into slices to serve.