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Tuesday, March 10, 2015

Miracle Bars

Total Time: 30 mins Cook Time: 30 mins

Ingredients

  • Servings: 12
  • 100 g butter, melted
  • 125 g biscuits, crumbed (digestive)
  • 175 g chocolate chips
  • 75 g desiccated coconut (or shredded)
  • 125 g nuts, chopped (mixed)
  • 400 g sweetened condensed milk (can)

Recipe

  • 1 preheat the oven to 180c/350f/gas mark 4 10 minutes before baking. generously butter a 23 cm square tin and line with non-stick baking paper.
  • 2 pour the butter into the prepared tin and sprinkle the biscuit crumbs over in an even layer.
  • 3 add the chocolate chips, coconut and nuts in even layers and drizzle over the condensed milk.,.
  • 4 transfer the tin to the preheated oven and bake for 30 minutes, until golden brown. allow to cool in the tin then cut into 12 squares and serve.

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