Kentucky Pecan Pie
Total Time: 50 mins
Preparation Time: 10 mins
Cook Time: 40 mins
Ingredients
- 4 large eggs, lightly beaten
- 2 cups sugar
- 1 (12 ounce) package semisweet chocolate morsels, melted
- 1 cup sifted self-rising flour
- 1 cup butter, melted
- 2 teaspoons vanilla extract
- 2 cups chopped pecans
- 1 (9 inch) deep dish unbaked pie shells or 2 (9 inch) unbaked regular pie crusts
- ice cream (optional)
Recipe
- 1 preheat oven to 350 degrees f.
- 2 combine eggs, sugar, and melted chocolate in large bowl.
- 3 add flour and mix well, stirring in remaining ingredients except for pie shells.
- 4 bake 30 -40 minutes.
- 5 serve warm with ice cream. freezes well!
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