Jo Jo's Peanut Butter Fudge

Total Time: 1 hr 15 mins Preparation Time: 30 mins Cook Time: 45 mins

Ingredients

• 1 tablespoon oleo
• 4 cups sugar
• 1 1/3 cups milk
• 1 (12 ounce) package semisweet chocolate pieces
• 1 cup creamy peanut butter
• 1/4 cup oleo
• 1 (7 ounce) jar marshmallow cream
• 1 cup chopped peanuts
• 2 teaspoons vanilla

Recipe

• 1 butter a 13x9x2 inch baking pan and the sides of aheavy 3 quart sauce pan; set baking pan aside.
• 2 in sauce pan combine sugar and milk. cook and stir over medium heat until sugar dissolves and mixture comes to boil. cook without stirring to softball stage ( 234 degrees) remove from heat.
• 3 stir in chocolate pieces, peanut butter, and oleo till well combined.
• 4 stir in marshmellow cream, peanuts and vanilla till well combined.
• 5 pour into buttered 13x9x2 inch baking pan.
• 6 score in squares while warm; cut when firm.
• 7 store in refridgerator.
• 8 makes about 3 1/2 pounds.