Polka-dot Dessert

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 9
• 1 (3 1/2 ounce) package chocolate instant pudding
• 2 cups milk
• 1 pint mint chocolate chip ice cream, softened
• 1 cup mini marshmallows

Recipe

• 1 place pudding mix in large bowl.
• 2 add milk and beat on medium speed for 2 minutes.
• 3 fold softened ice cream into pudding mixture.
• 4 pour into an 8 inch square pan or dish.
• 5 sprinkle marshmallows on top.
• 6 freeze until firm.
• 7 let stand for 15 minutes before serving.