Pineapple Banana Split Crisp

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 2
• 1 (8 ounce) can unsweetened crushed canned pineapple
• 1 small firm banana, sliced
• 1/2 cup fresh raspberries or 1/2 cup frozen raspberries
• 1 (2 ounce) envelope instant maple and brown sugar oatmeal
• 1/4 cup miniature semisweet chocolate chips
• 4 1/2 teaspoons butter, melted
• vanilla ice cream (optional)

Recipe

• 1 in a small bowl, combine the pineapple, banana and raspberries. transfer to a lightly greased 2-cup baking dish. in a small bowl, combine oatmeal and chocolate chips. sprinkle over fruit; drizzle with butter. bake at 350° for 30-35 minutes or until golden brown. serve with ice cream if desired.