Orange Babycake Cheesecake

Total Time: 45 mins Preparation Time: 20 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 1/2 cup margarine
• 1 cup vanilla shortbread, crumbs
• 8 ounces cream cheese, softened
• 1/3 cup orange pulp
• 1/4 cup sour cream
• 1 large egg, beaten
• 3/4 cup melted chocolate
• 1 tablespoon orange zest
• 1 teaspoon vanilla
• 1/4 cup curacao

Recipe

• 1 crust:.
• 2 spread 1/3 cup margarine on sides and bottom of 3" tall can.press crumbs in bottom and on sides of can.might need a little more on bottom.
• 3 batter:.
• 4 beat cream cheese till smooth, add sour cream and egg, mix well.blend in melted chocolate and remaining ingredients.
• 5 pour equal portions into 4 cans -- bake 25-30 minutes at 325*.
• 6 center will be jiggly and edges are semi-set.
• 7 remove from oven and let cool 1 hour.run smooth knife around sides and invert onto saucer, and invert again on serving plate, crumb side down.
• 8 chill 1 hours.
• 9 top with glazed mandarine orange slices drizzled with curcao.