Oatmeal Cake

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• 1 cup rolled oats
• 1 1/2 cups boiling water
• 1 cup sugar
• 1 3/4 cups brown sugar, separated
• 2 eggs
• 3/4 cup vegetable oil
• 1 teaspoon vanilla
• 1 1/2 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon baking powder
• 1 teaspoon salt
• 1/2 cup chocolate chips
• 1/2 cup butterscotch chips

Recipe

• 1 mix rolled oats and water; let stand.
• 2 mix 1 cup brown sugar, sugar, eggs, oil and vanilla in another bowl.
• 3 add oat mixture.
• 4 mix together flour, baking soda, baking powder and salt.
• 5 mix all ingredients together and pour into a greased 9x13â€? pan.
• 6 sprinkle remaining brown sugar, chocolate chips and butterscotch chips on top of cake.
• 7 bake at 350 degrees fahrenheit for 30 to 45 minutes, until toothpick inserted in cake comes out clean.
• 8 cool and enjoy.