Matcha Hot Chocolate

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 2
• 1 cup half-and-half
• 1 teaspoon matcha green tea powder
• 4 ounces chocolate, finely chopped

Recipe

• 1 in a heavy saucepan over medium heat, warm the half-and-half, stirring often to prevent sticking, until it is very hot.
• 2 remove from heat and sprinkle in the matcha and then the chocolate.
• 3 let chocolate melt, about 1 minute.
• 4 using an immersion blender, mix until thoroughly combined and the liquid is frothy.
• 5 pour into serving cups and serve immediately.