Ingredients
- 1 1/2 cups crushed heath candy bars
- 2 1/2 cups semi-sweet chocolate chips
- 1 (14 ounce) can condensed milk
- 1/2 cup peanuts (optional)
Recipe
- 1 line 8-inch square pan with parchment paper leaving a slight overhang; sprinkle with 1/2 cup of crushed heath bar (or other candy). melt chocolate chips in condensed milk over low heat. add rest of candy and peanuts. pour into pan; chill. cut into squares and enjoy!
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