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Tuesday, March 24, 2015

Starlight Mint Surprise Cookies

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

  • 3 1/4 cups sifted pillsbury's best enriched flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup butter
  • 1/2 cup crisco
  • 1 cup sugar
  • 1/2 cup firmly packed brown sugar
  • 2 eggs
  • 2 tablespoons water
  • 1 teaspoon vanilla
  • 1 (9 1/2 ounce) package andes mints candies
  • walnut halves

Recipe

  • 1 sift together the flour, baking soda and salt and set aside.
  • 2 cream together the butter and crisco.
  • 3 add sugars and mix well. add unbeaten eggs, water and vanilla and mix well.
  • 4 blend in the dry ingredients and mix well.
  • 5 chill dough.
  • 6 open and unwrap the chocolate mint wafers (eight o'clock or andres)
  • 7 enclose each wafer in about 1 tablespoon of dough and top each cookie with a walnut half.
  • 8 place on ungreased baking sheet about 2 inches apart.
  • 9 bake in moderate oven (recipe says 375°)for 10-12 minutes. you might consider a moderate oven to be 350°.

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