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Wednesday, March 4, 2015

Sour Cream Cut-out Cookies

Total Time: 16 mins Preparation Time: 10 mins Cook Time: 6 mins

Ingredients

  • 1 cup butter
  • 1 cup sugar
  • 3/4 cup sour cream
  • 1 egg
  • 1 teaspoon vanilla
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 teaspoon nutmeg
  • 4 1/2 cups flour

Recipe

  • 1 preheat oven to 350 degrees.
  • 2 cream together butter and sugar.
  • 3 add the sour cream, egg and the vanilla; mix well.
  • 4 stir in baking powder, baking soda, salt and nutmeg.
  • 5 gradually add flour until dough is too difficult to stir. mix the rest by hand.
  • 6 turn the dough out onto a floured surface and roll out to 1/4 to 1/2-inch thick. use your favorite cookie cutters.
  • 7 space cookies about 1 1/2 inches apart on a greased cookie sheet.
  • 8 bake for 6-8 minutes or until lightly browned at the edges.
  • 9 cool completely on wire racks.
  • 10 decorate with icing, colored sugar (if using colored sugar, sprinkle cookies before baking) or dip tops in melted chocolate.

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