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Tuesday, March 24, 2015

Rocky Road Brownies

Total Time: 22 mins Cook Time: 22 mins

Ingredients

  • 1 cup semi-sweet chocolate chips
  • 1 1/4 cups miniature marshmallows
  • 1 cup graham cracker, crushed
  • 1/2 cup margarine
  • 1 cup sugar
  • 1 teaspoon vanilla extract
  • 2 eggs
  • 1/2 cup all-purpose flour
  • 1/2 cup cocoa
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt

Recipe

  • 1 heat oven to 350°f grease 9-inch square baking pan.
  • 2 stir together chocolate chips, marshmallows, and graham crackers; set aside.
  • 3 place butter in large microwave-safe bowl. microwave at high for 1 - 1 1/2 minutes or until melted. add sugar, vanilla and eggs; beat with spoon until well blended. add flour, cocoa, baking powder and salt; stir until well blended. spread batter into pan.
  • 4 bake 22 minutes. sprinkle chocolate chip mixture over top. continue baking 5 minutes or until marshmallows have softened and puffed slightly. cool completely in pan on wire rack.

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