Orange, Ginger & Almond Chocolates
Total Time: 45 mins
Preparation Time: 15 mins
Cook Time: 30 mins
Ingredients
- 50 g chopped almonds
- 30 g candied orange peel
- 50 g glace ginger
- 200 g chocolate
- 100 g dark chocolate
Recipe
- 1 chop almonds, orange peel and ginger into small pieces.
- 2 melt chocolate.
- 3 add almonds, orange and ginger to melted chocolate and drop small piles onto foiled tray, refrigerate till set.
- 4 melt dark chocolate and dip the chocolate drops into dark chocolate using dipping utensil or 2 forks and allow excess to drain off.
- 5 place chocolate in fridge to set.
- 6 enjoy!
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