Sandwich Cookies

Total Time: 36 mins Preparation Time: 25 mins Cook Time: 11 mins

Ingredients

• 20 ounces refrigerated cookie dough, any flavor
• 3 tablespoons flour (optional)
• 16 ounces frosting, tub any flavor
• 1/4 cup colored sprinkles or 1/4 cup chocolate-covered raisins or 1/4 cup miniature candy covered plain chocolate candies

Recipe

• 1 preheat oven to 350.
• 2 grease cookie sheets.
• 3 remove dough from wrapper.
• 4 cut dough into 4 equal sections.
• 5 reserve 1 section, refrigerate other 3 sections.
• 6 roll reserved dough to 1/4 inch thickness.
• 7 sprinkle with flour to minimize sticking, if needed.
• 8 cut our cookies using 3/4 inch round cookie cutter.
• 9 transfer cookies to cookie sheet, placing about 2 inches apart.
• 10 repeat with remaining dough.
• 11 bake 8 - 11 minutes.
• 12 remove to wire rack, cool completely.
• 13 to make sandwich, spread about 1 t. filling to within 1/4 inch of the underside of 1 cookie.
• 14 top with second cookie, pressing gently.
• 15 roll side of sandwich in desired decorations.
• 16 repeat with remaining cookies.