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Sunday, April 5, 2015

Pecan Delights

Total Time: 1 hr 25 mins Preparation Time: 1 hr Cook Time: 25 mins

Ingredients

  • 2 1/4 cups brown sugar, packed
  • 1 cup butter or 1 cup margarine
  • 1 cup light corn syrup
  • 1/8 teaspoon salt
  • 1 (14 ounce) can sweetened condensed milk
  • 1 teaspoon vanilla extract
  • 1 1/2 lbs whole pecans
  • 1 cup semi-sweet chocolate chips (6 oz)
  • 2 tablespoons shortening

Recipe

  • 1 in large saucepan, combine sugar, butter, syrup and salt.
  • 2 cook over medium heat until all sugar is dissolved.
  • 3 gradually add milk to mixture and mix well.
  • 4 continue to cook until candy thermometer reaches 248°f, or firm ball stage.
  • 5 remove mixture from heat and stir in vanilla.
  • 6 fold in pecans.
  • 7 drop by tablespoonfuls onto a greased sheet, or sheet lined with parchment paper.
  • 8 chill drops till firm.
  • 9 loosen from paper.
  • 10 melt the chocolate and shortening together in the microwave or in a double boiler.
  • 11 drizzle the chocolate mixture over each pecan cluster.
  • 12 allow to cool completely.

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