Passover Matzah Cake

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 8
• 5 sheets matzohs
• 1 1/2 cups chocolate frosting
• 1 cup whipped cream
• 1/2 cup strawberry

Recipe

• 1 dip the matzah in a little water.
• 2 next, spread the chocolate frosting on each piece of matzah.
• 3 stack the matzah on top of each other.
• 4 make the matzah stack look like a cake by frosting the top, sides, and edges.
• 5 top with strawberries and whipped cream.
• 6 enjoy your passover cake!