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Sunday, April 26, 2015

Oatmeal Butterscotch Chocolate Chip Bars

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

  • 2 cups flour
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup softened butter
  • 3/4 cup granulated sugar
  • 3/4 cup packed brown sugar
  • 2 eggs
  • 1 1/2 cups uncooked quick oats
  • 1 1/2 cups butterscotch chips
  • 1 1/2 cups semi-sweet chocolate chips

Recipe

  • 1 preheat oven to 350.
  • 2 grease a 9x13 inch cake pan.
  • 3 combine flour, baking soda, baking powder, and salt in a small bowl.
  • 4 set aside.
  • 5 in a large bowl, combine butter, sugars, and eggs.
  • 6 beat until creamy.
  • 7 blend in four mixture and oats.
  • 8 pour in 3/4 cups of butterscotch chips and 3/4 cups chocolate chips.
  • 9 spread batter into cake pan.
  • 10 sprinkle remaining chocolate chips on top.
  • 11 bake for about 30 minutes, or until golden brown.
  • 12 let cool and cut into bars.

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