My Smooth Fudge

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• 5 cups sugar
• 12 ounces evaporated milk
• 1/4 lb butter or 1/4 lb margarine
• 12 ounces marshmallow cream
• 1 teaspoon salt
• 1 teaspoon vanilla
• 22 ounces semisweet chocolate pieces

Recipe

• 1 combine first five ingredients in very large pan, stir over low heat until blended.
• 2 bring to boil over moderate heat, being careful not to mistake escaping air bubbles for boiling.
• 3 boil slowly, stirring constantly for 5 minutes (to soft boil stage).
• 4 remove from heat; stir in chocolate and vanilla until chocolate is melted.
• 5 pour into 2 buttered 9x9 inch pans and cool.