Starbucks Toffee Bars

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 9
• 1 cup all-purpose flour
• 2 tablespoons all-purpose flour
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 3/4 cup packed brown sugar
• 1/2 cup butter, softened
• 1 teaspoon vanilla extract
• 1 large egg
• 1 cup semisweet chocolate morsel
• 1 cup chocolate chips
• 1/2 cup chopped toffee pieces, such as almond rocca

Recipe

• 1 preheat oven to 375°f grease 9-inch-square baking pan.
• 2 combine flour, baking soda and salt in small bowl. beat sugar, butter and vanilla extract in large mixer bowl until creamy. beat in egg; gradually beat in flour mixture. stir in morsels and chopped toffee. spread into prepared baking pan.
• 3 bake for 20 to 23 minutes. remove pan to wire rack. cool completely in pan on wire rack; refrigerate for 5 to 10 minutes or until chocolate is set. cut into bars.