Super Fast And Easy Microwave Chocolate Pudding

Total Time: 6 mins Preparation Time: 1 min Cook Time: 5 mins

Ingredients

• Servings: 3
• 3 tablespoons cornstarch
• 1/3 cup sugar
• 2 cups milk (sub soymilk to make it vegan)
• 1/3 cup unsweetened cocoa powder
• 1 teaspoon vanilla

Recipe

• 1 in a 4 cup microwave safe glass container combine dry stuff, then stir in the wet stuff.
• 2 cook on high for 2 minutes, then whisk the mixture.
• 3 cook on high one more minute at a time, whisking after each minute, until thickened.
• 4 once it's almost thick, you should go for 15- 30 seconds at a time.
• 5 allow to cool if you can wait!