Rich Chocolate Baked Custard

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 2 eggs
• 1/4 cup sugar
• 1/4 cup unsweetened cocoa
• 1/8 teaspoon salt
• 1 1/2 cups milk, very hot (or regular soy milk)
• 1 teaspoon vanilla extract

Recipe

• 1 lightly grease a 1 quart baking dish or 4 ramekins.
• 2 preaheat oven to 325 degrees f.
• 3 fill a 9x13 pan with 1 inch hot water and put it in the oven.
• 4 beat the eggs just enough to blend.
• 5 stir in the sugar, cocoa, and salt.
• 6 slowly add the hot milk, stirring constantly.
• 7 stir in the vanilla.
• 8 pour into the baking dish or ramekins and place in the pan with hot water.
• 9 bake 55-60 minutes until a knife comes out clean.
• 10 it will firm up as it cools.