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Saturday, May 30, 2015

Hotel Hershey's Chocolate Buttermilk Pie

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

  • 2 pie crusts, 9-inch
  • 3 cups bittersweet chocolate, chopped
  • 2 cups granulated sugar
  • 1/4 cup all-purpose flour
  • 1/2 teaspoon salt
  • 9 whole eggs
  • 1 1/2 cups buttermilk
  • 1/8 cup vanilla

Recipe

  • 1 in a double boiler, melt chocolate. add dry ingredients. add eggs, one at a time, until smooth. add buttermilk and vanilla to complete. pour over raw pie crust. bake in preheated 300 degree oven for 40-45 minutes, until custard-like. cool and top with cool whip to serve.

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