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Friday, May 29, 2015

Savoury Chocolate Pasta

Total Time: 20 mins Preparation Time: 15 mins Cook Time: 5 mins

Ingredients

  • Servings: 4
  • 3 eggs
  • 1/2 cup semolina flour
  • 1/2 cup flour
  • 2 tablespoons fry's cocoa powder (or other)
  • 1 pinch salt

Recipe

  • 1 mix flour, salt and cocoa powder to consistent blend add additional cocoa powder for darker colour.
  • 2 form well and crack eggs into well.
  • 3 mix dough adding additional flour to reach playdough like texture.
  • 4 wrap dough in plastic wrap and let rest in fridge for 1 hour.
  • 5 using pasta maker, roll dough sheets to desired thickness and then cut into fettuccine or your favourite shape.
  • 6 boil in salted water until pasta floats.

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