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Monday, May 25, 2015

Microwave Fudge

Total Time: 10 mins Preparation Time: 6 mins Cook Time: 4 mins

Ingredients

  • 3 cups chocolate chips (peanut butter chips can also be used)
  • 1/4 cup butter
  • 1 (14 ounce) can condensed milk
  • nuts (optional)

Recipe

  • 1 place chips,butter (cut into hunks), condensed milk, nuts into a 2 quart microwave dish.
  • 2 microwave on 50 percent power for 3-4 minutes.
  • 3 checking once until almost all melted.
  • 4 take out and quickly stir and pour into greased 8" x 8" dish.
  • 5 cover and refrigerate until set.
  • 6 fudge is easier to cut if you let it set out at room temperature for 30 minutes.

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