Microwave Fudge

Total Time: 14 mins Preparation Time: 5 mins Cook Time: 9 mins

Ingredients

• 2 cups brown sugar
• 1 cup sugar
• 1 tablespoon corn syrup
• 2/3 cup canned milk
• 1 tablespoon margarine or 1 tablespoon butter
• 1 teaspoon vanilla

Recipe

• 1 line a 9x9 pan with parchment paper.
• 2 fill sink with cold water.
• 3 in a 3 quart microwave safe bowl mix together the brown sugar, sugar, corn syrup and canned milk.
• 4 microwave 9 minutes at full power, stirring half way through the cooking time.
• 5 at end of cooking time, add margarine to fudge, and place bowl into cold water.
• 6 beat fudge with an electric hand held beater until margarine is melted.
• 7 add vanilla, beat in quickly as fudge starts to set quickly.
• 8 pour into pan, let cool.
• 9 before it hardens, score with a knife to make it easy to cut.
• 10 to make chocolate fudge add 1/2 cup of cocoa powder to sugar mixture before microwaving.