Ingredients
- Servings: 2
- 1 1/2 cups low-fat milk
- 2 tablespoons chocolate syrup
- 1 cup chocolate ice cream
- 3 ice cubes
Recipe
- 1 put all the ingredients, except the ice cubes,into the blender.
- 2 blend ingredients until smooth.
- 3 add the crushed ice cubes and blend again.
- 4 pour into glasses and serve.
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