Super Easy Tiramisu
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- Servings: 12
- 1 (10 ounce) poundcake, cut into 12 slices
- 8 ounces cream cheese, softened
- 1/2 cup sugar
- 1/4 cup chocolate syrup
- 1 teaspoon instant coffee, dissolved in
- 1 tablespoon water
- 1 (8 ounce) container extra creamy whipped topping, thawed (cool whip or store brand)
- 1 teaspoon baking cocoa
Recipe
- 1 arrange cake slices in a 9 x 13 baking pan.
- 2 in a medium bowl, beat cream cheese, sugar, chocolate syrup and dissolved coffee with a wire whisk or electric mixer until smooth.
- 3 fold in whipped topping and spread over cake slices evenly.
- 4 sprinkle cocoa over the top.
- 5 refrigerate for at least one hour.
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