Philly Cheesecake Party Pops

Total Time: 45 hrs 30 mins Preparation Time: 10 hrs 30 mins Cook Time: 35 hrs

Ingredients

• Servings: 42
• 2 eggs
• 750 g philadelphia cream cheese, softened
• 3/4 cup sugar
• 1 teaspoon vanilla
• 550 g dark chocolate chips (1.5 packages)
• 550 g chocolate chips (1.5 packages)
• 42 lollipop sticks

Recipe

• 1 heat overn to 325°f.
• 2 line 13x9 inch pan with foil, with ends extending over sides. process first 4 ingrediants in food processor until well blended. pour into prepared pan.
• 3 bake 35 min or until centre is set. cool completely. refrigerate 4 hours. use foil handles to lift cheesecake from pan before cutting into 42 squares. roll each square into ball; place on parchment paper covered baking sheet. insert 1 lollipop stick into cetnre of each. freeze 4 hours.
• 4 melt chocolates in separate bowls. dip 21 lollipops in dark chocolate, returning to baking sheet. repeat with remaining lollipops and chocolate. drizzle remaining melted chocolate of contrasting colour over lollipops.
• 5 refrigerate 1 hour or so until chocolate is firm.