Mom's Red Devils' Food Cake

Total Time: 2 hrs Preparation Time: 30 mins Cook Time: 1 hr 30 mins

Ingredients

• Servings: 8
• 2 cups sugar
• 1/2 cup unsalted butter
• 3 large eggs (separated)
• 1/2 cup milk (soured)
• 3/4 cup hot water
• 1/4 cup warm water
• 2 1/2 cups flour
• 1 teaspoon baking soda
• 1 teaspoon salt
• 2 ounces bittersweet chocolate
• 1 teaspoon vanilla

Recipe

• 1 cream sugar and butter.
• 2 add egg yolks and one egg , beat well.
• 3 add chocolate to 3/4 cup hot water and stir thoroughly.
• 4 mix baking soda and 1/4 cup warm water.
• 5 sift flour with salt; add in sour milk and cooled chocolate mixture.
• 6 stir until smooth, then add baking soda mixture and vanilla.
• 7 beat egg whites until stiff, then fold into batter.
• 8 pour into 8â€? greased pan and bake at 275º for 1 1/2 hrs, check with toothpick. be patient, with the large amount of liquid it can take a while to bake.