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Monday, May 25, 2015

Supremely Easy Chocolate Mousse

Total Time: 1 hr 5 mins Preparation Time: 5 mins Cook Time: 1 hr

Ingredients

  • Servings: 8
  • 1 (1 liter) container cool whip lite
  • 168 g milk chocolate candy bars
  • 42 g chocolate bars (for garnish)

Recipe

  • 1 melt chocolate in a double boiler or carefully in the microwave.
  • 2 pour the melted chocolate into the cool whip.
  • 3 whisk gently until it is well combined.
  • 4 refrigerate for 1 hour.
  • 5 spoon into small dessert dishes and garnish with small chocolate piece.

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