Supernatural Brownies
Total Time: 50 mins
Preparation Time: 20 mins
Cook Time: 30 mins
Ingredients
- 16 tablespoons unsalted light blue bonnet margarine
- 8 ounces semisweet chocolate
- 4 large eggs
- 1/2 teaspoon salt
- 1 cup granulated sugar
- 1 cup firmly packed brown sugar
- 3 teaspoons vanilla extract
- 1 cup all-purpose flour
- 1/4 cup unsweetened cocoa
Recipe
- 1 set a rack at the middle level of the oven and preheat to 350 degrees.
- 2 bring a saucepan of water to a boil and turn off heat. combine butter and chocolate in a heatproof bowl and set over pan of water. stir occasionally until melted.
- 3 whisk eggs together in a large bowl, then whisk in salt, sugars, and vanilla. stir in chocolate and butter mixture, then fold in flour.
- 4 pour batter into prepared pan and spread evenly. bake for about 30 minutes, until top has formed a shiny crust and batter is moderately firm. cool in pan on a rack. wrap pan in plastic wrap and keep at room temperature or refrigerated until next day.
- 5 to cut brownies, unmold onto a cutting board, remove paper, and replace with another cutting board. turn cake right side up and trim away edges. cut brownies into 2-inch squares.
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