Super Moist Egglesss Banana Bread

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• 3/4 cup all-purpose flour
• 3/4 cup whole wheat flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 3/4 cup sugar (or to taste. i like to add a little less.)
• 3 large ripe bananas
• 1/2 cup plain fat free greek yogurt
• 4 tablespoons butter, melted
• 1/2 teaspoon vanilla extract
• 1/2 cup chocolate chips (optional)

Recipe

• 1 preheat the oven to 350 degrees.
• 2 mix the first five ingredients together in a large mixing bowl.
• 3 in a separate bowl, mash the bananas well with an electric mixer.
• 4 beat in the butter or margarine, vanilla extract and greek yogurt into the bananas.
• 5 add the banana mixture into the mixing bowl with the dry ingredients.
• 6 mix gently by hand, just enough to form a thick, clumpy batter. if mixture seems too dry, add more mashed banana to adjust the consistency.
• 7 fold in chocolate chips if using.
• 8 pour batter into greased loaf pan and bake for 40-45 minutes or until the bread is a deep golden brown and a toothpick comes out clean.