Super Moist Chocolate Brownies

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• 3/4 cup flour
• 1 cup sugar
• 1/4 teaspoon salt
• 1/4 cup cocoa
• 1/2 cup butter, softened
• 2 eggs
• 1 teaspoon vanilla
• 1/2 cup nuts, chopped (i like pecans)

Recipe

• 1 preheat oven to 350 degrees.
• 2 grease a square 8x8 pan.
• 3 sift flour with sugar, salt, and cocoa.
• 4 add butter, eggs, and vanilla.
• 5 use spoon and beat 100 strokes per minute for 3 minutes by hand or 2 minutes on medium speed with mixer.
• 6 stir in nuts until evenly mixed through.
• 7 pour into pan and spread out evenly.
• 8 bake 20 to 22 minutes.
• 9 cool and then cut.