Super Moist Brownies

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• 1/2 cup butter
• 1 cup sugar
• 2 eggs
• 1 teaspoon vanilla extract
• 1/3 cup cocoa powder
• 1/2 cup all-purpose flour
• 1/4 teaspoon salt
• 1/4 teaspoon baking powder
• 1/4 cup milk
• 2 -3 tablespoons honey
• 1/2 cup chocolate chips
• 1 cup confectioners' sugar
• 1/2 cup cocoa powder

Recipe

• 1 pre-heat oven to 350 degrees farenheit. grease and flour a 8 inch pan(depending on how thick you want the brownies)
• 2 melt the butter (i reccomend a microwave,but a saucepan works too) and stir in a large bowl; vanilla ,eggs , the melted butter , cocoa powder , baking powder, salt and flour,pour into the greased pan and set aside.
• 3 whick together all the ingredients for the lava layer in a seperate bowl.once mixed pour the lava layer over the brownie batter.
• 4 bake in the pre-heated oven for 25-30 minutes until the batter no longer jiggles in the middle(do not overcook, but if it is still fairly jiggly put it in for a few more minutes, but watch it like a hawk)
• 5 once sufficiently cooked slice and serve, enjoy!