Ingredients
- 1/2 teaspoon salt
- 1/4 cup crisco
- 1/4 cup margarine
- 1/2 cup sugar
- 2 1/2 tablespoons flour
- 1/2 cup milk
Recipe
- 1 beat salt, crisco, margarine and sugar together in a bowl.
- 2 in a saucepan, cook flour and milk on low heat.
- 3 cool to lukewarm.
- 4 add flour/milk mixture to creamed mixture and beat until fluffy.
- 5 spread evenly over cake.
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