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Sunday, May 24, 2015

Peanut Butter Bars

Ingredients

  • Servings: 12
  • 1/2 cup butter or 1/2 cup regular margarine
  • 1/2 cup brown sugar, firmly packed
  • 1/2 cup sugar
  • 1 egg, large
  • 1 teaspoon vanilla
  • 1/3 cup peanut butter, crunchy style
  • 1 cup unbleached flour, sifted
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup oats, quick cooking
  • 1 cup chocolate chips, semi-sweet
  • 1/4 cup confectioners' sugar
  • 1/4 cup peanut butter
  • 2 tablespoons butter or 2 tablespoons margarine
  • 1/4 cup milk, hot
  • 1/2 teaspoon vanilla

Recipe

  • 1 cream the butter, brown sugar, and sugar in a mixing bowl until light
  • 2 and fluffy, using an electric mixer at medium speed.
  • 3 beat in the egg and vanilla.
  • 4 blend in the peanut butter.
  • 5 sift the flour, baking soda and salt together.
  • 6 stir the dry ingredients into the creamed mixture, blending well.
  • 7 stir in the oats.
  • 8 spread the mixture in a greased 13 x 9 x 2-inch baking pan.
  • 9 sprinkle with the chocolate chips.
  • 10 bake in a 350 degree f.
  • 11 oven for 25 minutes or until done. cool in the pan on a rack.
  • 12 while still warm drizzle with the vanilla glaze. when cooled, cut into 48 (2 x 1 1/2-inch) bars.
  • 13 vanilla glaze: combine all of the ingredients in a bowl and beat, with an electric mixer set to high speed, until smooth.

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