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Thursday, May 28, 2015

Old Fashioned Chocolate Pie

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

  • 1 cup sugar
  • 4 tablespoons cocoa
  • 2 cups milk
  • 2 eggs, separated (yolks for filling, whites for meringue)
  • 5 tablespoons flour
  • 1/4 cup butter
  • 3 tablespoons sugar
  • 1 teaspoon vanilla
  • salt
  • 1 pie shell, baked

Recipe

  • 1 preheat oven to 350°.
  • 2 in large saucepan, mix together sugar, cocoa, and flour.
  • 3 add milk and cook over low heat until thick.
  • 4 beat egg yolks well.
  • 5 add egg yolks and butter to milk mixture and cook one minute more.
  • 6 cool.
  • 7 pour into baked pie shell.
  • 8 beat eggs whites until stiff, adding 3 tbsp of sugar graduaally as you beat.
  • 9 when stiff peaks form, gently pour on the cooled filling.
  • 10 bake in a 350° oven until meringue is light golden brown on its peaks.
  • 11 enjoy.

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