Lucy & Liv's Banoffee Pie

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

• 1 (8 ounce) packet ginger biscuits
• 50 g butter
• 1 (400 g) can sweetened condensed milk
• 200 g whipping cream
• 1 banana, to decorate
• 1 chocolate bar, grated to decorate

Recipe

• 1 crush ginger nuts until they are crumbs, add melted butter until mixture sticks together. with this you make your base and sides of a serving dish suitable. keep making till sufficient.
• 2 heat condensed milk, not letting it boil, until it starts to go a golden colour, this takes about 4 minutes.
• 3 pour over base, put in fridge to set for a few hours.
• 4 top with whipped cream, chopped banana and crumbled flake, dig in--mmm.