Snickers Fudge

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• 2 cups semi-sweet chocolate chips
• 1 (3 3/4 ounce) snickers candy bars, chopped
• 1 (12 ounce) can milk chocolate frosting

Recipe

• 1 line an 8-inch square pan with foil, extending foil over the edges.
• 2 spray lightly with nonstick cooking spray.
• 3 set aside.
• 4 melt chips in a medium saucepan over low heat, stirring constantly.
• 5 remove from heat.
• 6 or.
• 7 microwave chips in medium microwave safe bowl on high for 1-2 minutes or until chips are melted, stirring occasionally.
• 8 reserve 2 tbsp of the candy bars.
• 9 add frosting and remaining candy bars.
• 10 blend well.
• 11 spread in sprayed foil-lined pan.
• 12 sprinkle with reserved candy bars.
• 13 refrigerate 1 hour or until firm.
• 14 remove fudge from pan by lifting the foil.
• 15 remove foil from fudge.
• 16 cut into squares.