Scarecrow Cupcakes
Total Time: 30 mins
Preparation Time: 30 mins
Ingredients
- 16 ounces vanilla frosting
- brown food coloring paste (icing)
- 12 unfrosted cupcakes
- 3 small orange slices, cut in four 1/4 inch thick pieces
- 24 brown miniature m&m's chocolate candies
- 1 brown decorating frosting
- potato sticks, from can or bag
- 1 piece red fruit leather
- 24 soft caramel candies
- 1 leaf shaped candy sprinkles
Recipe
- 1 tint frosting pale tan with the food color.
- 2 frost top of cupcakes.
- 3 for each cupcake: place a piece of orange candy in place for nose 2 mini m&m-s for eyes.
- 4 pipe a squiggly line of brown frosting for mouth for hair and hay, press potato sticks into frosting on top and bottom edge of cupcake.
- 5 cut scarves from fruit by the foot; place on potato sticks under mouth.
- 6 for the hat, press 1 caramel into a thimble shape; flatten another into a 2-inch circle.
- 7 press thimble onto circle; then press on leaf-shape sprin-kles.
- 8 press hat onto frosting.
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