Peanut Butter Cake With Crumb Topping-award Winning
Total Time: 35 mins
Preparation Time: 10 mins
Cook Time: 25 mins
Ingredients
- 1/2 cup butter, softened
- 1/2 cup peanut butter
- 3/4 cup honey
- 2 eggs
- 1 teaspoon vanilla
- 2 cups flour
- 1 1/2 teaspoons baking powder
- 3/4 teaspoon baking soda
- 1/2 teaspoon salt
- 3/4 cup buttermilk
- 1/2 cup peanut butter
- 3/4 cup sugar
- 1 cup chocolate chips, of choice
Recipe
- 1 preheat oven to 350.
- 2 spray 13x9 baking pan.
- 3 beat together butter, peanut butter and honey in large bowl until well blended.
- 4 blend in eggs and vanilla.
- 5 sift together dry ingredents add to peanut butter mixture alternating with buttermilk beating well with each addition.
- 6 pour into prepared pan.
- 7 combine topping ingredents and crumble over cake batter.
- 8 bake 25-30 minutes or until a toothpick inserted into center come out clean.
- 9 serve warm or room temperature.
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