Nutty Butty Pie

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• 3 chocolate crumb crusts
• 1 (8 ounce) package cream cheese
• 1 cup milk
• 2 cups confectioners' sugar
• 2/3 cup peanut butter (creamy or extra crunchy)
• 2 (8 ounce) containers cool whip
• chocolate syrup
• nuts

Recipe

• 1 let cream cheese soften.
• 2 mix cream cheese and milk until smooth.
• 3 blend in peanut butter and confectioner’s sugar.
• 4 fold in cool whip.
• 5 pour into pie shells.
• 6 dribble chocolate syrup on top.
• 7 sprinkle with chopped nuts.
• 8 freeze (serve frozen).