Skinny Chocolate Mint Gelato
Total Time: 1 hr 15 mins
Preparation Time: 1 hr
Cook Time: 15 mins
Ingredients
- Servings: 4
- 1 3/4 cups skim milk
- 2 tablespoons cornstarch
- 1/3 cup sugar
- 2 teaspoons unsweetened cocoa powder
- 3/4 teaspoon peppermint extract
- 1 ounce bittersweet chocolate, fine quality, finely chopped
Recipe
- 1 stir together 1/4 cup milk and cornstarch.
- 2 whisk together sugar, cocoa, and remaining 1 1/2 cups milk in a small heavy saucepan and bring to a boil over moderate heat, stirring. stir cornstarch mixture again and whisk into chocolate. return to a boil, whisking, then remove from heat.
- 3 add mint, a pinch of salt, and half of chocolate to saucepan, stirring.
- 4 set saucepan in a large bowl of ice water to cool, whisking frequently.
- 5 chill the chocolate mixture in the refrigerator.
- 6 when chilled, add remaining chocolate and churn in a prepared ice cream maker until blended.
- 7 *prep time includes chill time*.
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