Strawberry Pretzel Delight

Total Time: 1 hr 30 mins Preparation Time: 30 mins Cook Time: 1 hr

Ingredients

• Servings: 16
• 2 cups crushed pretzel sticks
• 1/4 cup sugar
• 1/2 cup butter or 1/2 cup margarine
• 1 (12 ounce) can sweetened condensed milk (not evaporated)
• 1/2 cup water
• 1 (3 1/2 ounce) package instant vanilla flavor pudding and pie filling
• 1 1/2 cups frozen whipped topping, thawed
• 1 (21 ounce) can strawberry pie filling

Recipe

• 1 heat oven to 350°f
• 2 in large bowl, combine all crust ingredients; mix well.
• 3 press in bottom of ungreased 13x9-inch pan. bake for 8 minutes.
• 4 cool for 10 minutes.
• 5 meanwhile, in same large bowl, combine condensed milk and water; blend well. add pudding mix; beat 2 minutes with electric mixer at medium speed. refrigerate for 5 minutes.
• 6 fold whipped topping into thickened pudding mixture. spread over cooled baked crust. refrigerate about 1 hour or until filling is firm.
• 7 spoon strawberry pie filling over filling. cover; refrigerate at least 1 hour or until serving time. if desired, garnish individual servings with chocolate dipped tree-shaped pretzels.
• 8 store in refrigerator.