Ingredients
- Servings: 6
- 18 1/2 ounces chocolate cake mix
- 2 cups sour cream
- 3 1/2 ounces instant chocolate pudding mix
- 6 ounces chocolate chips
- 3/4 cup oil
- 4 eggs
- 1 cup water
Recipe
- 1 combine ingredients in a large bowl; mix well. pour into a greased 5-quart slow cooker.
- 2 heat on low setting for 6-8 hours; do not remove lid during cooking.
No comments:
Post a Comment