Strawberry-amaretti Eton Mess
Total Time: 20 mins
Preparation Time: 20 mins
Ingredients
- Servings: 2
- 7 fluid ounces double cream
- 4 ounces amaretti, broken (biscuits)
- 4 -6 ounces fresh strawberries, hulled and quartered
- some dark chocolate, grated
Recipe
- 1 in a medium bowl, whip the cream to soft peaks.
- 2 gently fold in the broken biscuits and strawberries until just combined (keep a few strawberries for garnish).
- 3 to serve, divide between two serving dishes, sprinkle with grated chocolate and a few strawberries on top.
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