Strawberry-filled Chocolate Brownies
Total Time: 45 mins
Preparation Time: 30 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 1/2 cup margarine
- 3 tablespoons cocoa
- 1 cup sugar
- 3/4 cup flour
- 1/4 teaspoon salt
- 2 large eggs
- 1/2 teaspoon vanilla
- hershey chocolate syrup
- 1 quart strawberry
- powdered sugar
Recipe
- 1 combine margarine and cocoa in a small saucepan; cook over low heat, stirring frequently until margarine melts.
- 2 remove from heat and cool slightly.
- 3 combine sugar, flour and salt in a mixing bowl.
- 4 add chocolate mixture and beat at medium speed with electric mixer until blended.
- 5 add eggs and vanilla, mixing well.
- 6 spread into well-greased 9" square baking pan.
- 7 bake at 350 degrees for 15 minutes or until wooden toothpick inserted in center comes out clean.
- 8 cool 10 minutes on a wire rack.
- 9 invert on rack; cool completely.
- 10 cut into 8 (2 1/2-3") hearts, using a heart shaped cutter.
- 11 spoon 2 tbsp chocolate sauce onto each of 4 plates; place a heart brownie on each plate.
- 12 arrange strawberries over the hearts; top with remaining heart brownies.
- 13 sprinkle with powdered sugar.
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